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Donkey rolling
It's getting hotter in summer. Have some simple and delicious desserts on a busy day.
Beijing snacks
For those who like to eat, no matter what it is, they will DIY at home. When they eat what they make, they will not only have a good taste but also be healthy and healthy. They will also be praised by their relatives. This snack belongs to Beiji... ...
Beijing snacks
Donkey roll is also known as bean cake. It is one of the ancient varieties of Beijing snacks. (the southern region likes to call it horse roll). Its raw material is steamed with yellow rice noodles and water. When making dough, add more water an... ...
Donkey rolling
After buying three kinds of glutinous rice flour, there are more glutinous rice foods for breakfast at home.
Roll the donkey with coconut milk
Donkeys rolling is one of the traditional snacks in old Beijing. Because of the soybean noodles sprinkled in the final production process, it is just like the Loess waves raised by wild donkeys rolling in the outskirts of old Beijing. Therefore,... ...
Donkey rolling
Donkey rolling is one of the traditional snacks of old Beijing and Tianjin Wei. The finished products have three distinct colors: yellow, white and red. They are beautiful. Because of the soybean flour sprinkled in the final production process, ... ...
Donkey rolling
I prefer to eat things made of glutinous rice. There are too many additives on the outside. I don't eat much. I can't make things that are too complicated. It's easy to roll a donkey and make it delicious.
Stewed donkey meat
As the saying goes - dragon meat in the sky, donkey meat in the ground. Flesh of a donkey flesh of a donkey flesh of a donkey meat is delicate. It is a comparison between beef and mutton. Donkey meat contains animal glue, bone glue and calcium. ... ...
Donkey's private cold noodles
It's the best way to eat cold noodles in summer. When I lived in Shanghai with Tian Da, I used to cook cold noodles in summer. I didn't need the heat of the fire. I also saved the time to prepare the ingredients. I cooked the noodles to cool the... ...
Donkey roll home
I always like to eat sticky, sticky and waxy food. I also like to experience the process of making by myself. I make it by myself. The hygiene is guaranteed. I can also ensure that the goods are authentic, the materials are rich and the fun is great.
Steamed dumplings with donkey meat
I received the flour from Fulinmen, and I used it quickly. I made my favorite steamed dumplings. Good flour is different. The taste is absolutely wonderful - as the saying goes - dragon meat in the sky and donkey meat in the ground. Today, I mad... ...
